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AHPA Updates

CRN commends AHPA for proactive efforts

CRN endorses AHPA's Good Agricultural and Collection Practices (GACP) and Good Manufacturing Practices (GMP) for Botanical Material

The Council for Responsible Nutrition (CRN) issued the following statement regarding the release of the American Herbal Products Association's (AHPA) guidelines on Good Agricultural and Collection Practices and Good Manufacturing Practices for Botanical Material.

IADSA update on international supplement regulations

IADSA June 2017 Newsflash

This issue of the IADSA Newsflash includes an overview of Turkey's new food supplement regulations and the Netherlands action against numerous products in the libido, weight loss, and sports supplement categories for containing unauthorized substances.

American Herbal Products Association and ASTM International Sign MOU on Cannabis Standards

Groups will work together on standards for the cannabis industry

Global standards organization ASTM International and the American Herbal Products Association announced a Memorandum of Understanding to work together on standards for the cannabis industry. The news comes in advance of the first meeting of ASTM International’s new cannabis committee, June 11 and 12.

Video of Dr. Zimmermann presenting at the Mary Frances Picciano Dietary Supplement Research Practicum

National Institutes of Health (NIH) Office of Dietary Supplements (ODS) event provides faculty, students and practitioners with fundamental knowledge of dietary supplements

AHPA Chief Information Officer Merle Zimmermann, Ph.D., presented at the 2017 Mary Frances Picciano Dietary Supplement Research Practicum, an event held by the National Institutes of Health (NIH) Office of Dietary Supplements (ODS) to provide faculty, students and practitioners with fundamental knowledge of dietary supplements.

AHPA encourages EPA to reform pesticide regulations

Vast majority of herbal crops are specialty or minor crops so they are seldom the subject of attempts by pesticide chemical producers to establish a pesticide tolerance

The American Herbal Products Association (AHPA) submitted comments yesterday encouraging the Environmental Protection Agency (EPA) to reform current regulations to maintain protections for consumers and the environment and reduce burdens on food companies that use specialty or minor crops such as herbs and spices in their products.

AHPA issues Good Herbal Compounding and Dispensing Practices white paper

Best practices for compounding and dispensing herbal formulations

The American Herbal Products Association (AHPA) has issued a white paper to guide qualified practitioners who compound herbal formulations for clients based on one-on-one consultations.

AHPA statement on confirmation of Dr. Gottlieb as FDA commissioner

Dr. Gottlieb's views on dietary supplements are consistent with industry views

AHPA congratulates Dr. Gottlieb on his confirmation and looks forward to supporting FDA efforts to enforce dietary supplement laws and regulations as intended by Congress.

NDI Notification Practical: How to Submit an NDI Notification Without Objection

Webinar will teach you how to successfully traverse the NDI notification process and avoid common pitfalls that can result in FDA objections

Recorded May 9, 2017 - Member cost: $199. Nonmember cost: $399.

An overview of more than 20 years of NDI notification data

931 NDI notifications were submitted (or resubmitted) to FDA between 1995 and 2016

More than 20 years of NDI notification data from AHPA's New Dietary Ingredient (NDI) Database show that 931 NDI notifications were submitted (or resubmitted) to the Food and Drug Administration (FDA) between 1995 and 2016.

AHPA encourages FDA to allow "healthy" claims for herbs, spices and teas

Current regulation needs to be updated to be consistent with the latest nutrition research

The American Herbal Products Association (AHPA) submitted comments yesterday encouraging the Food and Drug Administration (FDA) to expand the criteria for use of the term "healthy" beyond nutrient content claims to include claims for other foods, including herbs, spices and teas, that promote "healthy eating patterns" as recommended by the Dietary Guidelines for Americans.
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